Manhattan Meat Balls - cooking recipe
Ingredients
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2 lb. ground beef
2 cups soft breadcrumbs
1/2 cup chopped onion
2 eggs
2 Tbsp. parsley
2 tsp. salt
Preparation
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Mix beef, breadcrumbs, onion, eggs parsley and salt.
Shape into 1-inch balls and brown in frying pan.
Or bake until cooked through.
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