My Oatmeal Cookies - cooking recipe

Ingredients

1 1/4 c. margarine
3/4 c. packed brown sugar
1/2 c. sugar
1 egg
1 1/2 tsp. vanilla
3 c. oatmeal
1 c. chocolate chips
1 1/2 c. flour
1 tsp. baking soda
1 tsp. salt
1 tsp. cinnamon
1/4 tsp. nutmeg
1 c. nuts
1 c. raisins

Preparation

Heat oven to 375\u00b0.
Beat together margarine and sugars until light and fluffy.
Beat in egg and vanilla.
Combine flour, baking soda, salt and spices; add to margarine mixture, mixing well. Stir in oats, nuts and chocolate chips.
Drop by rounded tablespoonfuls onto ungreased cookie sheets.
Bake 8 to 9 minutes. (If you want a crisp cookie, 10 to 11 minutes.)
Cool 1 minute on cookie sheet; remove to cooling rack.
Store in tightly covered container.
Makes about 4 1/2 dozen.