Pumpkin Bread - cooking recipe

Ingredients

3 c. sugar
1 tsp. cinnamon
2 c. pumpkin
1 c. nuts
1 c. Mazola oil
1 tsp. nutmeg
3 1/2 c. flour
4 eggs
2/3 c. water
2 tsp. baking soda
1 1/2 tsp. salt

Preparation

Stir together dry ingredients and set aside.
Combine moist ingredients, blending well. Gradually add dry ingredients.
Mix thoroughly.
Pour into 3 loaf pans. Bake at 350\u00b0 for 1 hour. Serves 6.