Steak In Foil - cooking recipe

Ingredients

shoulder steak (1 piece per person)
1 pkg. onion soup mix
carrots (1 per person)
1/4 c. water

Preparation

Line pan with foil.
Put 1/2 of onion soup mix in bottom of pan.
Place meat on top of mix.
Put remaining soup mix on top of the meat.
Cut carrots in thin circles and place on top of soup mix.
Add 1/4 cup water.
Put foil over pan and seal.
Bake at 325\u00b0 for 2 hours.