Crabmeat Appetizer - cooking recipe

Ingredients
    1 stick margarine
    1 (5 oz.) jar Kraft Old English cheese spread
    1 1/2 tsp. mayonnaise
    1/2 tsp. garlic salt
    1 can crabmeat
    6 English muffins
Preparation
    Soften margarine and cheese spread.
    Beat together.
    Add mayonnaise and garlic salt.
    Beat until smooth.
    Add crabmeat and mix until well distributed.
    Split English muffins.
    Spread mixture on muffins.
    Freeze 15 minutes and then cut into fourths. If not for immediate use, you can keep them in a container until needed.

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