Fabulous Fudge - cooking recipe

Ingredients
    2 1/4 c. sugar
    16 large marshmallows or 1 c. Marshmallow Creme
    3/4 c. evaporated milk
    1/4 c. butter or margarine
    1/4 tsp. salt
    6 oz. pkg. (1 c.) semi-sweet chocolate pieces
    1 c. cut up nuts
    1 tsp. vanilla
Preparation
    Mix in heavy 2-quart saucepan, sugar, marshmallows, evaporated milk, butter or margarine and salt.
    Cook, stirring constantly, over medium heat to a boil (mixture will be bubbling all over top).
    Boil and stir 5 minutes more.
    Take off heat.
    Stir in chocolate pieces until completely melted.
    Stir in nuts and vanilla.
    Spread in buttered 8-inch saucepan.
    Cool.
    Cut into 30 pieces.

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