Fabulous Fudge - cooking recipe
Ingredients
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2 1/4 c. sugar
16 large marshmallows or 1 c. Marshmallow Creme
3/4 c. evaporated milk
1/4 c. butter or margarine
1/4 tsp. salt
6 oz. pkg. (1 c.) semi-sweet chocolate pieces
1 c. cut up nuts
1 tsp. vanilla
Preparation
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Mix in heavy 2-quart saucepan, sugar, marshmallows, evaporated milk, butter or margarine and salt.
Cook, stirring constantly, over medium heat to a boil (mixture will be bubbling all over top).
Boil and stir 5 minutes more.
Take off heat.
Stir in chocolate pieces until completely melted.
Stir in nuts and vanilla.
Spread in buttered 8-inch saucepan.
Cool.
Cut into 30 pieces.
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