Caramel Fudge Frosting - cooking recipe

Ingredients

1 1/3 c. brown sugar
2 tsp. butter
2 tsp. corn syrup
1/3 c. milk
1/4 c. butter
1 2/3 c. confectioners sugar
2 Tbsp. hot milk

Preparation

Boil together the first 4 ingredients until soft ball forms when dropped in cold water. Combine the remaining 3 ingredients. Beat until smooth.
Pour hot mixture over butter-sugar mixture and beat until smooth and creamy.