D'Nita'S Cream Cheese Danish - cooking recipe

Ingredients

2 cans crescent rolls
2 (8 oz.) cream cheese
1 box powdered sugar
vanilla flavoring

Preparation

Grease 9 x 13-inch pan.
Roll out 1 can crescent rolls in bottom of pan.
Mix 1 1/2 of the cream cheeses with 3/4 cup powdered sugar and 2 teaspoons vanilla.
Spread on rolls.
Roll out other can on top of mixture.
Bake at 350\u00b0 until brown.