Million Dollar Fudge - cooking recipe

Ingredients

3 c. sugar
1/2 c. milk
1 stick margarine
12 large marshmallows
1 tsp. vanilla
1/2 c. pecans
8 oz. semi-sweet chocolate morsels

Preparation

Cook sugar, milk, margarine and marshmallows over medium heat, boiling constantly for 10 minutes.
Stir to prevent sticking. Take off burner; add pecans, morsels and vanilla.
Put pot in a cool pan of water.
Beat until thick.
Pour in a greased dish.