Diane'S Beans - cooking recipe

Ingredients

2 lb. hamburger
3 c. onions, chopped
1 tsp. garlic, minced
1 tsp. pepper
1 1/2 tsp. salt
1 1/2 c. ketchup
3 heaping Tbsp. mustard
1 beef bouillon cube
1 c. boiling water
2 (55 oz.) cans Bush's baked beans (gold can)

Preparation

Brown hamburger in Dutch oven; drain.
Add all remaining ingredients.
Bake at 350\u00b0 for 1 1/2 hours.
Will feed a crowd!