Waffles - cooking recipe

Ingredients

2 c. sifted all-purpose flour
3 tsp. baking powder
1 tsp. baking soda
1 tsp. salt
2 c. buttermilk
4 eggs, well beaten
1 c. melted butter, margarine or salad oil

Preparation

Sift flour, baking powder, soda and salt.
Combine buttermilk and eggs; add to flour mixture.
With eggbeater or electric mixer at high speed, beat until smooth; stir in butter.
Bake as directed by waffle iron manufacturer directions.