Fudge Pie - cooking recipe

Ingredients

3 eggs
2 c. sugar
3 1/2 Tbsp. cocoa
1 stick margarine
1 c. evaporated milk
1 tsp. vanilla
1 c. nuts
2 uncooked pie shells

Preparation

Beat eggs.
Mix sugar and cocoa. Add mixture to eggs.
Add melted margarine. Add vanilla, evaporated milk and nuts.
Pour into 2 uncooked pie shells. Bake at 350\u00b0 until toothpick comes out clean. Do not overcook!