Italian Salad Or Garnish For Salad - cooking recipe

Ingredients

1 (14 oz.) can hearts of palm, drained and sliced
1 (14 oz.) can artichoke hearts, drained and quartered
1 (6 oz.) can sliced mushrooms, drained
2 red onions, thinly sliced
2 green peppers, cut in strips
1 bottle Good Seasons Italian dressing with red wine vinegar*
1/2 c. white vinegar

Preparation

*Or use packet and add red wine vinegar.