Pineapple Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese
    8 1/2 oz. crushed pineapple, drained
    2 c. chopped pecans
    1/2 c. chopped bell pepper
    2 Tbsp. onion powder
    1 Tbsp. Lawry's seasoned salt
Preparation
    Mix together and refrigerate.
    Shape into a ball or any shape you desire.

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