Peanut Butter Crunchies - cooking recipe

Ingredients
    2 c. sugar (I use 1/2 white and 1/2 brown)
    2/3 c. milk
    8 Tbsp. peanut butter
    1 tsp. vanilla
    1/4 lb. soda crackers, crushed but not too fine, to be like nuts
Preparation
    Boil sugar and milk 3 minutes. Add remaining ingredients. Stir well. Cool awhile and drop on greased cookie sheet.

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