Peanut Butter Crunchies - cooking recipe
Ingredients
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2 c. sugar (I use 1/2 white and 1/2 brown)
2/3 c. milk
8 Tbsp. peanut butter
1 tsp. vanilla
1/4 lb. soda crackers, crushed but not too fine, to be like nuts
Preparation
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Boil sugar and milk 3 minutes. Add remaining ingredients. Stir well. Cool awhile and drop on greased cookie sheet.
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