Toad In The Hole - cooking recipe

Ingredients

standard batter
1 lb. link sausage
shortening

Preparation

Heat a little sausage in a baking pan and when smoking hot, pour in the batter.
Put
the sausages in the batter and bake in hot oven at 450\u00b0 for 3/4 to 1 hour.
Serve at once.