Lime Jello Mold - cooking recipe
Ingredients
-
1 (6 oz.) box lime jello
2 c. hot water
1 c. cold water
8 oz. softened cream cheese
1/2 pt. whipped cream
1 small can crushed pineapple with juice
1/2 c. chopped nuts
Preparation
-
Mix the jello, hot water and cold water; let set until firm. Fold in the remaining ingredients.
Refrigerate until set.
Leave a comment