Mock Pecan Pie - cooking recipe

Ingredients

3 eggs
1 c. sugar
2 1/2 Tbsp. flour
1 c. dark corn syrup
1 tsp. vanilla
1/3 c. melted butter or margarine
1 c. Quaker oats
1/3 c. flaked coconut
1 unbaked pie shell

Preparation

Beat eggs until foamy.
Add sugar gradually until well blended.
Add flour, corn syrup, vanilla, margarine, oats and coconut.
Stir well.
Pour into pie shell.
Bake at 350\u00b0 for 50 minutes (until toothpick inserted in center comes out clean). Cool before serving.