Sausage Balls - cooking recipe

Ingredients

1 lb. sausage
1 tsp. paprika
10 oz. sharp Cheddar cheese, grated
3 c. Bisquick

Preparation

Have sausage at room temperature.
Mix all ingredients well and roll into small balls.
Bake at 350\u00b0
for 12 to 15 minutes or until lightly brown.