Stuffed Flank Steak - cooking recipe

Ingredients

1 flank steak (not tenderized)
Provolone cheese, sliced
salami, sliced
yellow onion, sliced
Italian seasoning

Preparation

Marinate flank steak in your favorite marinade overnight.
Cut a pocket in flank steak.
Sprinkle Italian seasoning in pocket. Layer salami, cheese, onion, and salami again in pocket.
Skewer pocket closed.
Broil or barbecue until done.
Remove skewers, slice and serve.