Broccoli Casserole - cooking recipe

Ingredients
    1 can cream of chicken soup
    1 Tbsp. flour
    1/2 c. sour cream
    1 1/2 bunches broccoli, chopped and cooked
    1/4 c. grated carrots
    1/8 tsp. pepper
    1 tsp. salt
    1 small onion, chopped
Preparation
    Blend soup, flour and sour cream in a bowl.
    Stir in broccoli, carrots, onion, salt and pepper.
    Put in casserole 3/4 cup herb season stuffing mix and 2 tablespoons butter, melted.
    Put around edge of casserole.
    Bake 30 to 35 minutes at 350\u00b0.

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