Layer Salad - cooking recipe
Ingredients
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1 medium head lettuce, broken
1/2 c. chopped celery
1 small jar Bac*Os
10 oz. frozen peas
4 hard-boiled eggs, chopped
1 pt. Miracle Whip plus 2 Tbsp. sugar
8 oz. shredded Cheddar cheese
Preparation
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Use a big salad bowl.
Make in order given in layers.
Do not mix.
Make at least one day ahead.
Cover and refrigerate.
Stays crisp. Toss before serving.
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