Layer Salad - cooking recipe

Ingredients
    1 medium head lettuce, broken
    1/2 c. chopped celery
    1 small jar Bac*Os
    10 oz. frozen peas
    4 hard-boiled eggs, chopped
    1 pt. Miracle Whip plus 2 Tbsp. sugar
    8 oz. shredded Cheddar cheese
Preparation
    Use a big salad bowl.
    Make in order given in layers.
    Do not mix.
    Make at least one day ahead.
    Cover and refrigerate.
    Stays crisp. Toss before serving.

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