Pear Salad - cooking recipe

Ingredients

1 large can pears
1 pkg. lime jello
8 oz. pkg. cream cheese
2 Tbsp. cream
1 c. whipping cream

Preparation

Heat 1 cup pear juice to boiling; pour over jello.
Stir until dissolved, then cool.
Beat cream cheese with 2 tablespoons cream until smooth; add jello.
Beat until partially thick.
Fold in mashed pears and whipping cream.