Tuna Casserole - cooking recipe

Ingredients

1/2 pkg. noodles
1 can tuna fish
onion salt
2 tsp. butter
1 can cream of mushroom soup
1/2 c. grated cheese

Preparation

Cook noodles; drain and butter.
Combine noodles, tuna fish and onion salt in buttered casserole dish.
Mix in grated cheese and soup, diluted with 1/2 cup milk.
Bake at 350\u00b0 for 25 minutes.