Praline Nuts - cooking recipe

Ingredients

2 1/2 c. nuts (pecans; 8 oz. bag equals 2 c.)
1 c. sugar
1/2 c. water
1 tsp. cinnamon
1 tsp. salt
1 1/2 tsp. vanilla

Preparation

Put nuts on Teflon cookie sheet.
Bake at 375\u00b0 for 15 minutes. Stir often.
Remove from oven.