Hearty Breakfast Muffins - cooking recipe

Ingredients
    1/4 c. milk
    2 Tbsp. apple sauce
    1 egg
    1 1/2 c. Bisquick
    1/4 c. regular or minute oats
    1/3 c. sugar
    1/3 c. brown sugar, packed
    1/2 tsp. cinnamon
    1/4 c. shredded carrots
    1/2 c. raisins
    1/2 c. shredded apple
    2 Tbsp. walnuts
    1 Tbsp. wheat germ
    *sugar and cinnamon (optional)
Preparation
    Beat oil, egg and milk in medium bowl.\tAdd remaining ingredients just until moistened.
    Spoon into sprayed muffin tin (12). Bake 20 minutes at 400\u00b0.

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