Banana Cake - cooking recipe

Ingredients

1 c. sugar
1/2 c. butter or margarine
2 eggs
1 tsp. baking soda
4 Tbsp. sour cream or yogurt
2 ripe mashed bananas
1 1/2 c. flour
1/2 c. chopped nuts (I use chocolate chips)
1 tsp. vanilla

Preparation

Combine sugar and eggs.
Beat until fluffy.
Add margarine, dry ingredients,
bananas and sour cream; mix well.
Pour into greased 9 x 9-inch pan.
Bake at 350\u00b0 for 1 hour.