Jam Cake - cooking recipe

Ingredients

4 eggs
2 c. sugar
1 c. butter
4 c. flour
1 c. blackberry jam
1 tsp. soda
1/2 c. buttermilk
2 tsp. baking powder
1 tsp. nutmeg
1 tsp. cloves
1 tsp. allspice
1 tsp. cinnamon
1 c. raisins
1 c. nuts

Preparation

Mix and bake for about 1 1/2 hours at 250\u00b0.