Buttermilk Pie - cooking recipe

Ingredients

5 eggs
1 stick butter
1 1/2 c. sugar
pinch of salt
2 Tbsp. corn syrup
1 tsp. vanilla
3/4 c. buttermilk
1 c. coconut

Preparation

Cream butter and sugar.
Add eggs and mix.
Beat in the rest of the ingredients.
Pour into deep dish pie crust.
Bake at 350\u00b0 for 20 to 30 minutes.