Million Dollar Pie - cooking recipe

Ingredients

1 can Eagle Brand milk
1/4 c. lemon juice (real juice)
2 c. chopped nuts
1 can coconut
1 large can crushed pineapple (juice, too)
1 (9 oz.) container Cool Whip

Preparation

Mix the Eagle Brand milk and lemon juice together well.
Add the nuts, coconut, crushed pineapple and juice and Cool Whip.
Mix all together well.
Pour into a cracker crumb pie shell.
Sprinkle coconut on top; let set.
Makes 2 pies.