Spinach Pie - cooking recipe

Ingredients

1 1/2 lb. cottage cheese
8 oz. grated Cheddar cheese
6 eggs
1 pkg. frozen chopped spinach, thawed and drained
1 Tbsp. finely chopped onion
3 Tbsp. flour

Preparation

Mix all ingredients together.
Pour into square baking dish or a pie plate.
Bake in 325\u00b0 oven for 1 hour or until golden brown and firm.