Barbecued Spareribs - cooking recipe

Ingredients

4 lb. country style ribs
1 c. tomato sauce
4 onions
1/2 tsp. celery seed
3 Tbsp. brown sugar
a little water

Preparation

Put ribs in pan.
Mix rest of ingredients and thin out with a little water.
Pour over ribs.
Cover with foil.
Bake at 350\u00b0 for 2 hours.