Brandy Slush - cooking recipe

Ingredients

7 c. water
1 1/2 c. sugar
4 black tea bags
2 c. water
1 (12 oz.) can frozen orange juice
1 (12 oz.) can frozen lemonade
2 c. brandy
7-Up

Preparation

Bring first 2 ingredients to a boil and cool.
Bring next 2 ingredients to a boil and cool.
Add the orange juice and lemonade to the tea mixture.
Add the sugar mixture, tea mixture and brandy together.
Freeze and stir every few hours.
When serving, add 7-Up to mixture to desired consistency.