Granma'S Teacakes - cooking recipe
Ingredients
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3 c. sugar
1 1/2 c. shortening
2 eggs
1 c. buttermilk
2 tsp. soda
2 tsp. vanilla flavor
flour (all-purpose)
Preparation
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Combine all ingredients except flour.
Alternate flour with liquid mixture until thick dough is formed.
Roll out dough to 1/4-inch thick.
Cut into shapes.
Place on cookie sheet and bake at 300\u00b0 for 15 to 20 minutes or until brown.
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