Paul'S Baked Beans - cooking recipe

Ingredients

1 (55 oz.) and 1 (28 oz.) can B & M beans (not in tomato sauce)
1/2 lb. bacon
1 medium onion, diced
1 Tbsp. brown sugar
triple splash ketchup
2 Tbsp. mustard
2 Tbsp. barbecue sauce

Preparation

Cook bacon and onion together.
Don't brown onions.
Put into crock-pot; add beans and other ingredients.
Simmer on high 1 hour.