Raspberry Cobbler - cooking recipe

Ingredients

1/4 c. butter
1/2 c. flour
1/2 c. sugar
1 tsp. baking powder
1/2 c. milk
2 c. raspberries, sweetened with 1/2 to 1 c. sugar

Preparation

Mix flour and baking powder and milk.
Melt butter in baking dish; add batter, then pour sweetened fruit on top.
Bake in a 350\u00b0 oven for about 20 minutes or until light brown.