Homemade Dog Biscuits - cooking recipe

Ingredients

2 c. all-purpose flour
1 1/4 c. shredded Cheddar cheese
2 cloves garlic, finely chopped
1/2 c. vegetable oil
4 to 5 Tbsp. water

Preparation

Mix first four ingredients by hand until texture of coarse meal.
Slowly add water until dough forms a ball.
Roll dough to 1/2 inch-thickness and cut into bone or other shapes.
Place on ungreased cookie sheet and bake at 400\u00b0 for 10 to 15 minutes until bottoms are lightly browned.
Cool completely.
Store in refrigerator.