Ta'S Chicken Pot Pie - cooking recipe
Ingredients
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6 Tbsp. butter
1/2 tsp. salt
1/4 tsp. pepper
2/3 c. evaporated milk
6 Tbsp. flour
1 3/4 c. chicken broth
2 c. cut-up cooked chicken
1 small onion
parsley
Preparation
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Melt butter.
Saute onion and add flour.
Add milk to make a white sauce.
Add broth and spices.
Add chicken and parsley. Simmer until thickened.
Pour over pastry or toast cups to serve.
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