Country Apple Cake - cooking recipe

Ingredients

1 box yellow cake mix
1 egg
1/3 c. melted butter
1 (20 oz.) can apple pie filling
1/2 c. brown sugar
1 tsp. cinnamon
1/4 c. chopped nuts
1 c. sour cream
1 egg
1 tsp. vanilla

Preparation

Mix together first 3 ingredients and pour into baking dish (I spray with Pam).
Pat to cover bottom of dish.
Pour in apple pie filling.
Spread over cake mixture.
Mix brown sugar, cinnamon and chopped nuts.
Pour over mixture.
Mix sour cream, 1 egg and vanilla.
Drizzle over cake.
Bake at 350\u00b0 for 40 to 50 minutes.