R. S. Meat Loaf - cooking recipe

Ingredients
    2 lb. ground round steak
    2 eggs
    1 1/2 c. bread crumbs
    3/4 c. ketchup
    1 tsp. Accent
    1/2 c. warm water
    1 pkg. dry onion soup mix
    1 pkg. dry mushroom soup mix
    1 (8 oz.) can tomato sauce
    2 strips bacon
    1 (8 oz.) can tomato sauce
Preparation
    Beat meat.
    Put into bowl.
    Mix all of the ingredients, except bacon and tomato sauce, with meat.
    Put in loaf pan.
    Cover with 2 strips of bacon.
    Pour over all the tomato sauce.
    Bake for 1 hour in a 350\u00b0 oven.
    Feeds 6 people.

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