R. S. Meat Loaf - cooking recipe
Ingredients
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2 lb. ground round steak
2 eggs
1 1/2 c. bread crumbs
3/4 c. ketchup
1 tsp. Accent
1/2 c. warm water
1 pkg. dry onion soup mix
1 pkg. dry mushroom soup mix
1 (8 oz.) can tomato sauce
2 strips bacon
1 (8 oz.) can tomato sauce
Preparation
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Beat meat.
Put into bowl.
Mix all of the ingredients, except bacon and tomato sauce, with meat.
Put in loaf pan.
Cover with 2 strips of bacon.
Pour over all the tomato sauce.
Bake for 1 hour in a 350\u00b0 oven.
Feeds 6 people.
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