Peanut Butter Pie - cooking recipe

Ingredients

3 oz. cream cheese
1/3 c. peanut butter (smooth)
1 c. powdered sugar
9 oz. Cool Whip

Preparation

Cream cheese, peanut butter and sugar until fluffy.
Add Cool Whip and blend just enough to mix well.
Place in a 9-inch graham crust.
Put in refrigerator overnight.
Real good!