Weight Watchers Meat Loaf - cooking recipe

Ingredients

1 lb. ground beef
1 c. evaporated skim milk
1 Tbsp. dehydrated onion
1/2 tsp. salt
1 Tbsp. Worcestershire sauce
1/4 tsp. dry mustard
1/4 tsp. sage
1/8 tsp. garlic powder
1/4 tsp. pepper
1/2 c. celery

Preparation

Put in an ungreased bread tin.
Bake at 350\u00b0.
Makes 2 servings.