Neiman-Marcus Cake - cooking recipe

Ingredients

1 pkg. yellow butter cake mix
1 stick butter or margarine, softened
2 eggs
1 (8 oz.) pkg. cream cheese, softened
2 eggs, beaten well
1 (1 lb.) box powdered sugar
1 tsp. vanilla
1/2 c. pecans, chopped

Preparation

Mix first 3 ingredients and press in bottom of pan.
Mix the rest of the ingredients; pour over the first mixture.
Bake at 350\u00b0 for 35 minutes or until brown.
Sprinkle with powdered sugar.