Easy Fruit Cobbler - cooking recipe

Ingredients

1 stick butter
1 c. flour
1 c. sugar
2/3 c. milk
2 tsp. baking powder
1 can fruit filling

Preparation

Melt butter in baking dish.
Make a batter with the flour, sugar, milk and baking powder.
Spoon batter over the butter. Pour fruit filling over batter and spread evenly.
Bake at 350\u00b0 for 50 to 55 minutes or until golden brown.