Brownies(Double Batch) - cooking recipe

Ingredients

2 c. sugar
2/3 c. shortening or oil
4 eggs
4 sq. unsweetened chocolate
1 c. chopped walnuts (optional)
1 1/2 c. flour
1 tsp. salt
1 tsp. baking powder
2 tsp. vanilla

Preparation

Combine sugar and shortening; add eggs and mix, then add melted chocolate and vanilla.
Sift in dry ingredients and mix; add nuts.
Pour in 9 x 13-inch greased pan and put in a 350\u00b0 oven for 30 minutes.