Creamy Sliced Tomatoes - cooking recipe

Ingredients

1 c. mayonnaise
1/2 c. light cream
3/4 tsp. dried basil, divided
lettuce leaves
6 medium tomatoes, sliced
1 medium red onion, thinly sliced into rings

Preparation

In a small bowl, combine mayonnaise, cream and half of basil; mix well.
Refrigerate.
Just before serving, arrange lettuce, tomatoes and onion on individual salad plates.
Drizzle dressing over.
Sprinkle with remaining basil.
Yields 12 servings.