Fruit Dessert - cooking recipe

Ingredients

1 c. sugar
1 tsp. baking powder
1/4 lb. margarine
1 c. peaches, pineapple or chopped apples
1 c. flour
1/2 tsp. salt
1 c. milk

Preparation

Mix dry ingredients; add margarine and milk.
Pour into 1-quart baking dish.
Add fruit.
Bake 45 minutes at 350\u00b0.
Serve warm with milk or cream.
Yield:
6 servings.