Peanut Butter Pie - cooking recipe
Ingredients
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2/3 c. peanut butter
4 oz. cream cheese
1 c. powdered sugar
12 oz. Cool Whip, thawed
prepared deep dish pie shell
Preparation
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Mix peanut butter and cream cheese.
Add sugar, then 1/2 carton Cool Whip.
Pour into prepared deep dish pie shell and top with remaining Cool Whip and mini morsels (if desired). Refrigerate.
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