Baked Chicken Loaf - cooking recipe

Ingredients

4 lb. chicken, cooked
1 Tbsp. minced parsley
1/4 tsp. pepper
2 eggs
2 c. bread crumbs
1/2 tsp. salt
1 c. milk
2 Tbsp. butter, melted

Preparation

Remove chicken from bones. Chop finely. Mix chicken with 1 3/4 cups crumbs, parsley, salt, pepper, milk and eggs. Stir in butter. Pour in loaf pan. Sprinkle remaining crumbs on top. Bake at 325\u00b0 for 45 minutes.