Baked Chicken Loaf - cooking recipe
Ingredients
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4 lb. chicken, cooked
1 Tbsp. minced parsley
1/4 tsp. pepper
2 eggs
2 c. bread crumbs
1/2 tsp. salt
1 c. milk
2 Tbsp. butter, melted
Preparation
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Remove chicken from bones. Chop finely. Mix chicken with 1 3/4 cups crumbs, parsley, salt, pepper, milk and eggs. Stir in butter. Pour in loaf pan. Sprinkle remaining crumbs on top. Bake at 325\u00b0 for 45 minutes.
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