Hamburger Casserole - cooking recipe
Ingredients
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1 large box macaroni and cheese dinner
1/2 jar thick hearty Ragu sauce (32 oz.)
1 lb. hamburger
1 c. shredded Mozzarella cheese
1 medium onion
Preparation
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Fix macaroni and cheese as directed on box. Use 1/2 cup milk instead of 1/4 cup.
Brown meat and onion. Drain off grease.
Add Ragu sauce.
Take half the macaroni and cheese and put it on the bottom of the baking dish.
Pour meat mixture on top, then put rest of macaroni and cheese on top.
Sprinkle Mozzarella cheese over top. Cover with foil.
Bake 30 minutes at 350\u00b0.
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